Thursday, December 13, 2018

तातो तातो DONUT || How to make Nepali Donut || Make Doughnuts at home



Link for Nepali Masala Tea: https://youtu.be/RvoVUgiAB58

Ingredients:
1 cup warm milk
2 teaspoon active dry
1 tbsp ghee
All-purpose flour (Maida) 500gm
Add ½ tsp baking soda
Pinch of salt
Add ½ cup Sugar
Keep the dough for 4-5 hours
Add oil to fry doughnut


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