Thursday, December 7, 2017
Chef Demo - Grilled Summer Squash Salad
Chef Peter Dale of The National in Athens, Georgia creates a Grilled Summer Squash Salad at the Peachtree Road Farmers Market in Atlanta, Georgia. Fresh organic ingredients from the market include assorted squash, olive oil, salt, pepper, basil, mint leaves, sweet onion and fresh chevre (goat cheese).
Fresh ingredients supplied by market vendors; MCMULLAN FAMILY FARMS, PURE BLISS, HEIRLOOM GARDENS, GREEN OLA ACRES, and DECIMAL PLACE
Whole Foods Buckhead sponsors items not available from the market vendors. Thanks Whole Foods!
The Peachtree Road Farmers Market is the largest producer-only farmers market in the state. Producer-only means that everything at the Market has been grown, raised, or made by the seller, ensuring fair prices for both the vendors and the consumers.
The Peachtree Road Farmers Market takes place on Saturday mornings beginning April 5th, rain or shine, until December 13th.
Peachtree Road Farmers Market is a Wholesome Wave market and we accept and double SNAP (EBT/food stamp).
There are over 35 chef demonstrations scheduled for this season and 50 weekly vendors. Each week brings new produce, vendors, events and fun!
Peachtree Road Farmers Market is at Cathedral of St. Philip - 2744 Peachtree Road, NW - Atlanta, Georgia 30305
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